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| 产品名称 | Streptomyces griseomycini (Preobrazhenskaya et al.) Pridham et al. |
| 别称 | INA 13984 [ATCC 19765, CBS 503.68, IFO 12778, ISP 5159, KCC S-0382, RIA 1045] |
| 形态特征 | |
| 特征特性 | 细菌 |
| 生长特性 | 26℃ |
| 主要用途 | |
| 培养条件 | |
| 培养基 | |
| 使用方法 | |
| 传代方法 | ATCC 培养基 0196：酵母麦芽提取物培养基 ISP #2 |
| 规格 | |
| 保存说明 | |
| 注意事项 | 更多信息请前往ATCC官网获取 |
热销资源
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酿酒酵母ATCC 204508/Saccharomyces cerevisiae (S288C)
HZB300007
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酿酒酵母ATCC 201388/Saccharomyces cerevisiae
HZB300008
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酿酒酵母ATCC 9080/Saccharomyces cerevisiae
HZB300009
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酿酒酵母ATCC MYA-796/Saccharomyces cerevisiae (Sb48)
HZB300010
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Saccharomyces cerevisiae Meyen ex E.C. Hansen
HZB300011
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酿酒酵母ATCC 208289/Saccharomyces cerevisiae
HZB300012
推荐资源
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Prevotella loescheii (Holdeman and Johnson) Shah and Collins emend. Wu et al.
HZB367706
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Prevotella veroralis (Watabe et al.) Shah and Collins emend. Wu et al.
HZB367707
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结节链霉菌 ATCC 14899/Streptomyces nodosus (SC 2388)
HZB367708
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Streptomyces erythrogriseus Falcao de Morais and Dalia Maia
HZB367709
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Clostridium aminobutyricum Hardman and Stadtman
HZB367710
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Streptomyces herbaricolor Kawato and Shinobu
HZB367711
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