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| 产品名称 | Klebsiella pneumoniae subsp. pneumoniae (Schroeter) Trevisan |
| 别称 | |
| 形态特征 | |
| 特征特性 | 细菌,产地:塔希提岛,分离基:土壤 |
| 生长特性 | 30℃ |
| 主要用途 | 生产杂多糖 杂多糖呼吸研究 |
| 培养条件 | |
| 培养基 | |
| 使用方法 | |
| 传代方法 | ATCC 培养基 200：YM 琼脂或 YM 肉汤 |
| 规格 | |
| 保存说明 | |
| 注意事项 | 更多信息请前往ATCC官网获取 |
热销资源
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酿酒酵母ATCC 204508/Saccharomyces cerevisiae (S288C)
HZB300007
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酿酒酵母ATCC 201388/Saccharomyces cerevisiae
HZB300008
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酿酒酵母ATCC 9080/Saccharomyces cerevisiae
HZB300009
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酿酒酵母ATCC MYA-796/Saccharomyces cerevisiae (Sb48)
HZB300010
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Saccharomyces cerevisiae Meyen ex E.C. Hansen
HZB300011
-
酿酒酵母ATCC 208289/Saccharomyces cerevisiae
HZB300012
推荐资源
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Klebsiella variicola Rosenblueth et al.
HZB353590
-
Klebsiella pneumoniae subsp. pneumoniae (Schroeter) Trevisan
HZB353591
-
Klebsiella pneumoniae subsp. pneumoniae (Schroeter) Trevisan
HZB353592
-
Klebsiella pneumoniae subsp. pneumoniae (Schroeter) Trevisan
HZB353593
-
Klebsiella pneumoniae subsp. pneumoniae (Schroeter) Trevisan
HZB353594
-
Klebsiella pneumoniae subsp. pneumoniae (Schroeter) Trevisan
HZB353595
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